Solid table margarine “For pastry” 72%, 150 gr
Margarine is intended for the production of whipped types of confectionery products from shortbread, chopped dough, sugar, lingering, oatmeal cookies, gingerbread, cupcakes, bakery products, muffins, tortillas and doughnuts.
-
Composition
High-quality refined deodorized vegetable fats and oils, prepared water, emulsifiers (E 471, E 475), iodized food salt, preservative (potassium sorbate), acidity regulator (citric acid), “Dairy butter” flavoring, colorant (β-carotene).
-
Storage conditions
Margarine shall be stored in warehouses or refrigerators with constant air circulation and humidity of no more than 80%. It is not allowed to store together with products that have a sharp specific smell.
-
Shelf life
Shelf life from the date of manufacture is, at the temperature: From -10°С to 0°С - 180 days, From - 0°С to + 10°С - 150 days.
-
Packaging
Product packaging is made: - corrugated cardboard boxes with bags - inserts/liners net weight: 5 kg; 10 kg; 20 kg